Bring out the whole family for an unbelievable Easter brunch!
Chef Brian Parker from the Southern Mansion of Cape May has teamed up with Willow Creek Farm & Winery to put together a delicious menu to enjoy with the whole family! What’s even better? All guests 21 or older can enjoy our Bottomless Sangria Bar!
Chef Parker and his team of sous-chefs prepare everything fresh on-site! This incredible menu is sure to delight the tastebuds of your entire family!
Sample Menu (Final Menu TBD)
Traditional Breakfast Classics
Assorted Baked Quiche
Fresh-Sliced Thick-Cut Jersey Bacon and Sausage
Crispy Home Fries
On the Lighter Side
Fresh Baked Muffins, Scones, Danishes and Croissants
Carving Station with Honey-Glazed Ham
Fresh Juices, Coffee, Decaffeinated Coffee and Hot Tea
21 and older ~ $40 pp (includes Bottomless Sangria Bar)
Under 21 ~ $20 pp
Infants under 3 ~ Free
Seating is limited, and reservations are required. Don’t miss out!